These are my Rosieteapot Crêpes as the recipe I followed didn’t cut it at all, I just kept having to add milk and eggs! Read more

These are my Rosieteapot Crêpes as the recipe I followed didn’t cut it at all, I just kept having to add milk and eggs! Read more
My friend Zeb has been really getting into her Slowcooker / crockpot recently, and I just remembered I was going to share one of my favourite slowcooker recipes with her. It occurred to me I should share it with the class!
Corned Beef is by no means the sexiest foods on the planet… in fact, it’s probably in an “Unsexiest Foods” list somewhere in Internet land! BUT, when you cook it slowly, it can be very edible – and not just edible – good!!
It’s not just a Winter meal either – serve in Summer with a nice Coleslaw or serve in a sandwich with some mustard. Yum yum!