The weekend is looming & brunching is afoot – what’s a girl to do?

I generally reach for bagels.

A couple of weekends ago I had my sister over – I figured the best thing to do would be to toast some bagels and put out a whole load of toppings.

My fave toppings include:

– Cream Cheese

– CapersFinely chopped Spring Onions (or “Shallots” for my overseas friends)

– Jam

– Tomato

– Cucumber

– Ham

Go wild!

Baguette’s also work well – you can cut them up & pop them on your sandwich press to lightly toast.

What are your Go-To’s?

 

 

**PS: If this is your first time, you should totally check out my free e-mag!